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	<title>fiber Archives - Camp Pennbrook</title>
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	<description>The only exclusive girls weight loss camp in the US</description>
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	<title>fiber Archives - Camp Pennbrook</title>
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		<title>At Camp Pennbrook Fiber is important! Whats all the fuss about?</title>
		<link>https://camppennbrook.com/at-camp-pennbrook-fiber-is-important-whats-all-the-fuss-about/</link>
		
		<dc:creator><![CDATA[Andrea Figueroa]]></dc:creator>
		<pubDate>Wed, 19 Feb 2014 15:05:00 +0000</pubDate>
				<category><![CDATA[camp]]></category>
		<category><![CDATA[diet]]></category>
		<category><![CDATA[fiber]]></category>
		<category><![CDATA[nutrient]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[weightloss]]></category>
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					<description><![CDATA[<p>By: Hannah Gill At camp we believe fiber is an essential part of our diet in order to help you with your weight loss during the summer.Most children and adults in America ARE NOT getting enough fiber in their diet, did you know fiber was highlighted as a ‘nutrient of concern’ in a recent survey [&#8230;]</p>
<p>The post <a href="https://camppennbrook.com/at-camp-pennbrook-fiber-is-important-whats-all-the-fuss-about/">At Camp Pennbrook Fiber is important! Whats all the fuss about?</a> appeared first on <a href="https://camppennbrook.com">Camp Pennbrook</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>By: Hannah Gill</p>
<p>At camp we believe fiber is an essential part of our diet in order to help you with your weight loss during the summer.Most children and adults in America ARE NOT getting enough fiber in their diet, did you know fiber was highlighted as a ‘nutrient of concern’ in a recent survey of the American populations diet due to poor intakes? But what is all the fuss about? What is fiber and why do we need it in our diet?<br />
Fiber is an essential nutrient in the diet, it helps our digestive system to work correctly, it helps to fill us up (helping us not to overeat) and it is thought to help with prevention of chronic diseases.<br />
Foods which contain fibre include:</p>
<ul>
<li>Whole-grains: wholegrain bread and cereals, oats, brown rice, brown pasta etc</li>
<li>Fruits</li>
<li>Vegetables</li>
<li>Beans and pulses</li>
</ul>
<p>Generally the more refined or processed a food is the lower the fiber content. A food that is less processed is generally called a wholegrain, whole grains don’t just provide fiber they also help to provide other vitamins, minerals and antioxidants for our bodies. Check food labels to ensure they state 100% whole grain in the ingredients list. Don’t forget we are aiming for ½ our grains each day to be whole grains, for some great tips on ways to increase our wholegrain intake check out the following link:</p>
<p><a href="http://www.choosemyplate.gov/food-groups/downloads/TenTips/DGTipsheet4MakeHalfYourGrainsWhole.pdf">http://www.choosemyplate.gov/food-groups/downloads/TenTips/DGTipsheet4MakeHalfYourGrainsWhole.pdf</a></p>
<p>Aiming to have our recommended fruit and vegetable intake each day again is not just important to increase our fiber intake but also the vitamins they provide for our bodies. Try keeping the skin on fruits such as apples to increase the fiber content and opt for whole fruit over canned or fruit juices which have less fiber in them.<br />
Beans and pulses are great ways to increase the fiber of our meals, and also are low calorie and low fat ways to bulk our meals up, try adding them to rice dishes with vegetables for a twist on a family favorite.</p>
<p>The post <a href="https://camppennbrook.com/at-camp-pennbrook-fiber-is-important-whats-all-the-fuss-about/">At Camp Pennbrook Fiber is important! Whats all the fuss about?</a> appeared first on <a href="https://camppennbrook.com">Camp Pennbrook</a>.</p>
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		<title>Camp Pennbrook encourages you to try Quinoa with this recipe!</title>
		<link>https://camppennbrook.com/camp-pennbrook-encourages-you-to-try-quinoa-with-this-recipe/</link>
		
		<dc:creator><![CDATA[Andrea Figueroa]]></dc:creator>
		<pubDate>Tue, 11 Feb 2014 15:49:00 +0000</pubDate>
				<category><![CDATA[camppennbrook]]></category>
		<category><![CDATA[fiber]]></category>
		<category><![CDATA[quinoa]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[wholegrains]]></category>
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					<description><![CDATA[<p>Looking to increase your fiber intake? Why not experiment with different whole grains? Give this quinoa recipe a try. &#160; Quinoa salad with black beans and corn (From KidsEatRight.org): Ingredients:I cup quinoa2 cups water1 can black beans, rinsed and drained1 cup fresh corn kernels3 cups green onions chopped3 medium tomatoes chopped1 small red pepper seeded [&#8230;]</p>
<p>The post <a href="https://camppennbrook.com/camp-pennbrook-encourages-you-to-try-quinoa-with-this-recipe/">Camp Pennbrook encourages you to try Quinoa with this recipe!</a> appeared first on <a href="https://camppennbrook.com">Camp Pennbrook</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p></p>
<div style="margin: 0in 0in 10pt;"><span lang="EN-GB"><span style="font-family: Calibri;">Looking to increase your fiber intake? Why not experiment with different whole grains? Give this quinoa recipe a try.</span></span></div>
<div style="margin: 0in 0in 10pt;"><b style="mso-bidi-font-weight: normal;"><span lang="EN-GB"><span style="font-family: Calibri;"></span></span></b>&nbsp;</div>
<div style="margin: 0in 0in 10pt;"><b style="mso-bidi-font-weight: normal;"><span lang="EN-GB"><span style="font-family: Calibri;">Quinoa salad with black beans and corn (From KidsEatRight.org):<o:p></o:p></span></span></b></div>
<p></p>
<div style="margin: 0in 0in 10pt;"><u><span lang="EN-GB"><span style="font-family: Calibri;">Ingredients:</span></span></u><span lang="EN-GB"><br /><span style="font-family: Calibri;">I cup quinoa<br />2 cups water<br />1 can black beans, rinsed and drained<br />1 cup fresh corn kernels<br />3 cups green onions chopped<br />3 medium tomatoes chopped<br />1 small red pepper seeded and chopped<br />2 tablespoons olive oil<br />Juice from 1 lime<br />2 teaspoons cumin<br />1 glove garlic, minced<br />black pepper to taste</span></span></div>
<p></p>
<div style="margin: 0in 0in 10pt;"><u><span lang="EN-GB"><span style="font-family: Calibri;">Directions:<o:p></o:p></span></span></u></div>
<p></p>
<div style="line-height: normal; margin: 0in 0in 0pt 0.5in; mso-add-space: auto; mso-list: l0 level1 lfo1; text-indent: -0.25in;"><!--[if !supportLists]--><span lang="EN-GB" style="mso-bidi-font-family: Calibri; mso-bidi-theme-font: minor-latin; mso-fareast-language: EN-GB; mso-hansi-font-family: Symbol;"><span style="mso-list: Ignore;"><span style="font-family: Calibri;">1.</span><span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal &quot;Times New Roman&quot;;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span></span><!--[endif]--><span lang="EN-GB" style="mso-bidi-font-family: &quot;Times New Roman&quot;; mso-fareast-font-family: &quot;Times New Roman&quot;; mso-fareast-language: EN-GB;"><span style="font-family: Calibri;"><span style="mso-spacerun: yes;">&nbsp;</span>Cook quinoa in boiling water for about 15 to 20 minutes, or until all the water is absorbed and the little &#8220;tails&#8221; appear.<o:p></o:p></span></span></div>
<p></p>
<div style="line-height: normal; margin: 0in 0in 0pt 0.5in; mso-add-space: auto; mso-list: l0 level1 lfo1; text-indent: -0.25in;"><!--[if !supportLists]--><span lang="EN-GB" style="mso-bidi-font-family: Calibri; mso-bidi-theme-font: minor-latin; mso-fareast-language: EN-GB; mso-hansi-font-family: Symbol;"><span style="mso-list: Ignore;"><span style="font-family: Calibri;">2.</span><span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal &quot;Times New Roman&quot;;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span></span><!--[endif]--><span lang="EN-GB" style="mso-bidi-font-family: &quot;Times New Roman&quot;; mso-fareast-font-family: &quot;Times New Roman&quot;; mso-fareast-language: EN-GB;"><span style="font-family: Calibri;">Place the warm quinoa in a large bowl. Add the beans, corn, onion, red pepper, and tomato. Mix olive oil, lime juice, garlic, black pepper and cumin and stir into quinoa mixture.<o:p></o:p></span></span></div>
<p></p>
<div style="line-height: normal; margin: 0in 0in 0pt 0.5in; mso-add-space: auto; mso-list: l0 level1 lfo1; text-indent: -0.25in;"><!--[if !supportLists]--><span lang="EN-GB" style="mso-bidi-font-family: Calibri; mso-bidi-theme-font: minor-latin; mso-fareast-language: EN-GB; mso-hansi-font-family: Symbol;"><span style="mso-list: Ignore;"><span style="font-family: Calibri;">3.</span><span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal &quot;Times New Roman&quot;;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span></span><!--[endif]--><span lang="EN-GB" style="mso-bidi-font-family: &quot;Times New Roman&quot;; mso-fareast-font-family: &quot;Times New Roman&quot;; mso-fareast-language: EN-GB;"><span style="font-family: Calibri;"><span style="mso-spacerun: yes;">&nbsp;</span>Salad can be served warm or at room temperature<o:p></o:p></span></span></div>
<p>The post <a href="https://camppennbrook.com/camp-pennbrook-encourages-you-to-try-quinoa-with-this-recipe/">Camp Pennbrook encourages you to try Quinoa with this recipe!</a> appeared first on <a href="https://camppennbrook.com">Camp Pennbrook</a>.</p>
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